Chicago Restaurant Week is a 17-day celebration of the city’s award-winning culinary scene. From January 24 - February 9, 2025, this highly anticipated event offers an exclusive opportunity to experience the best of the city's dining. With prix-fixe menus and curated dining experiences, it's the perfect time to explore new restaurants or revisit your favorites. Make your reservations now for El Tapeo. Vamos de tapeo!