• Overview

    The restaurant features an open-air churrasco grill in the heart of the dining room where guests can watch our Gaucho Chefs practice the art of churrasco as they butcher and grill a variety of fire-roasted meats. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Oak Brook location also features an expansive patio for al fresco dining, soaring wine cases, a contemporary bar with lounge seating and dry-aged meat cabinets for in-house aging.

  • Map
  • Amenities
    Dining
    Distances
    General
    General
    • Restaurant Type: Gourmet
    • Food Type: South American
    • Lunch Served:
    • Dinner Served:
    • Buffet:
    • Alcohol:
    • Bar/Lounge:
    • Catering:
    • Delivery Service:
    • Outdoor Dining:
    • Take Out:
    • Private Dining Space:
    General
    • Miles From O'Hare Airport: 14
    • Miles From Midway Airport: 18
    • Miles From DuPage Airport: 24
    • Miles To Metra Station: 4
    General
    • On-Site Parking Available:
    • Area Parking Available:
    • Valet Parking Available:
    Hours of Operation
    • Open Daily:
    • Open Year Round:
    • Open Easter:
    • Open Memorial Day:
    • Open Independence Day:
    • Open Labor Day:
    • Open Thanksgiving Day:
    • Open Christmas Eve:
    • Open Christmas Day:
    • Open New Year's Eve:
    • Open New Year's Day:
  • Meeting Facilities
    Facility Info
    • Meeting/Banquet/Exhibit Space Available?