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Overview
The GIA MIA restaurant concept is designed around its custom-built mosaic-tiled wood-fired pizza oven…that when properly heated up can cook a Neapolitan Southern-Italian style pizza in 90 seconds or less. Our scratch kitchen, chef-driven menu offers guests of all ages a wide variety of menu choices like our wood-fired pizzas, pastas, small plates, seafood and greens. Our beverage menu includes handcrafted cocktails and regional Italian-inspired wines. From guest favorites like Zucchini Fritters or Honeycomb + Ricotta, our seasonal and gluten free-menu offers something for everyone.
Chef Brian opened up GIA MIA in downtown Wheaton in April 2015, his second GIA MIA concept in downtown Geneva in March 2016 and his third GIA MIA concept in downtown St. Charles in February 2020
Geneva: 13 N Third St., Geneva, IL 60134 | 630-405-5544
Wheaton: 106 N Hale St., Wheaton, IL 60187 | 630-480-2480
St. Charles: 31 S 1st St, St. Charles, IL 60174 | (630) 415-0770
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Virtual Tour
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Map
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Amenities
General
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Lunch Served:
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Dinner Served:
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Alcohol:
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Catering:
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Take Out:
Hours of Operation
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Open Easter:
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Open Memorial Day:
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Open Labor Day:
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Open Christmas Eve:
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Open New Year's Eve:
- Hours of Operation: Mon-Tues 11am -9pm | Wed - Sat 11am-10pm | Sun Closed for Private Events
General
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Caterers/Party Services:
General
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No Contact Services:
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Sneeze Guards/Contact Barriers:
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Reduced Occupancy/Occupancy Limits:
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Social Distancing Guidelines Enforced:
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Social Distance Markings/Signage:
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Social Distance Furniture Configurations:
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Mobile Payments Accepted:
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Hand Wash/Sanitizer Stations:
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CDC Recommended Cleaning Procedures:
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Takeout Available:
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Delivery Available:
Dining
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Single Use Menus:
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Table Dividers:
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Outdoor Dining:
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Curbside Pick Up Available:
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Online Orders Available:
Personal Protection
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Masks Required-Staff:
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Masks Required-Guest:
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Health Screening Required-Staff:
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Lunch Served:
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Meeting Facilities
Facility Info
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Meeting/Banquet/Exhibit Space Available?
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Provide Off-Site Catering
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Meeting/Banquet/Exhibit Space Available?