• Overview

    Waterleaf, located in the college's Culinary & Hospitality Center, is a dining experience that offers real-life training to Culinary Arts, Baking and Pastry Arts, and Restaurant Management students. Patrons will experience culinary & pastry students' creativity, utilizing fresh regional and seasonal ingredients as well as attentive service provided by our Service & Sales students. 

    Limited seating is available at each event. Reservations may be made until an event is sold out. For reservations, visit opentable.com or call (630) 942-2284. Hours vary, please visit the website for more details and to view the schedule for the varying cuisine selections. 

  • Map
  • Amenities
    Accommodations
    Dining
    Distances
    General
    General
    • Has Restaurant:
    • Has Bar/Lounge:
    General
    • Food Type: French
    • Brunch Served:
    • Lunch Served:
    • Dinner Served:
    • Alcohol:
    • Bar/Lounge:
    • Outdoor Dining:
    General
    • Miles From O'Hare Airport: 22
    • Miles From Midway Airport: 27
    • Miles From DuPage Airport: 16
    General
    • On-Site Parking Available:
    • Area Parking Available:
    • Facility is Green Certified:
    • Green Certification Designation: LEED-Silver
    • Equal Accessibility:
    Hours of Operation
    • Open Easter:
    • Open New Year's Day:
  • Meeting Facilities
    Facility Info
    • Largest Room 2669
    • Total Sq. Ft. 2669
    • Meeting/Banquet/Exhibit Space Available?
    • Wireless Internet Access - Meeting Rooms
    • Maximum # of Guests for Private Events 0
    • Auditorium Seating Capacity 0
    • Conference Seating Capacity 0
    • Banquet Capacity 120
    • Number of Rooms 1