Make the holidays extra special this year by making the most of your time with family. Take time to slow down by letting our fabulous chefs handle the cooking. Our restaurants have beautiful menus planned, explore below to find the most enticing to you! What will you enjoy with this new-found time on your hands?
Celebrate the holidays with specials including Truffle Crusted Beef Medallion Risotto with butternut squash and natural jus, and Sicilian Crab Cake with jumbo lump crab, dijon aioli and pomegranate seeds. You can also enjoy Tomato Basil Soup, Peppermint Gelato, and Panettone Bread Pudding with burnt caramel gelato! These specials are available for dine-in, takeout, and delivery from December 15 through January 4.
Antico Posto will be closed on Christmas Day and will be open from 12 to 4 p.m. on Christmas Eve.
Host the holidays with Christmas dinner to go from Beatrix including Brussels Sprout and Honeycrisp Apple Salad, Butternut Squash & Apple Soup, Chicken Bebe, Filet Medallions with truffle-onion jus, Smashed Yukon Gold Potatoes, Brown Butter Spaghetti Squash and Oh My! Caramel Pie for $119.95 per package, plus tax (gratuity not included). Each package serves 2 and is served cold with reheating instructions.
Order by Friday, December 22 at noon for pick-up on Sunday, December 24 from 10 a.m. to 5:30 p.m.
Special for those joining Beatrix in the dining room, enjoy Grilled Fillet Medallions with short rib ragout, smashed Yukon gold potatoes and truffle-onion jus during dinner service on Christmas Eve. The special is available for dine-in, carryout and delivery.
Add on sommelier selected wine, Holiday Cookie Decorating Kits & a whole Oh My! Caramel Pie, Pumpkin Pecan Pie, Traditional Pumpkin Pie or gluten-free Tall, Dark and Handsome Chocolate Cake to round out the spread.
Order pies and cakes here.
Fogo de Chão (Naperville and Oak Brook)
Whatever size group you are hosting, Fogo has everything you need to make seasons bright. Choose our Holiday Catering Package for a full spread including your choice of festive cuts & holiday sides, or order or à la carte for your group to add some fire-roasted flavor to your holidays.
Minimum 24-hour advanced order notice required.
Glen Prairie, Crowne Plaza Lombard Downers Grove
Come to Glen Prairie from 3-8 p.m. for a limited Christmas Eve menu! This menu includes all gluten-free options, such as the house made gnocchi, the pan seared salmon, and apple walnut cranberry salad. Dine-in only.
Make your reservation by calling 630-613-1250
Lucille Restaurant, Drury Lane Theatre & Events
After the presents are open, take a break and let Drury Lane take care of the cooking. Christmas Day Bruch will take place 10:30 a.m. – 5 p.m. Start with a freshly made omelet or hand-carved prime rib, and finish with warm vanilla bread pudding drizzled with caramel-bourbon sauce.
Make a reservation.
Maggiano's Little Italy Oak Brook
With the hustle and bustle of the holidays in full swing, sometimes finding time to cook isn’t on the menu. Bring home a wide selection of our signature dishes, perfectly portioned and packaged for a stress-free night in with our Holiday Carryout Bundle! Generously serves 5-6 people.
Available for pick-up from December 14 through December 24.
Michael Jordan's Steakhouse
Let Michael Jordan's help you with your family’s Christmas feast by offering legendary mains or a package of sides and sweets. We take the effort out of cooking, so you can enjoy the festivities. Each package includes rolls, salad, four different sides, sauce and dessert. Packages serve groups of 5-6 ($123).
Packages can be picked up on Friday December, 22 or Saturday, December 23. All meals will be refrigerated and sent with heating instructions.
Take and bake Christmas dinners available, serving between 2-4 people. Choose between three main courses of roast turkey with sides, roast tenderloin or beef with sides, and/or a yule tide salad. Add-ons such as grilled asparagus, brussels sprouts with bacon, shrimp cocktail, and more are available.
Preorder by Wednesday, December 21 by calling 847-254-9764. Pick-up will be December 24 between 11 a.m. and 2 p.m.